Chicken Cordon Bleu,Organic Spring Veggies

Baby Greens with Raspberries ,Goat Cheese Crostini

California Comfort Food

Our State is blessed with Cultural Diversity . People's idea of Comfort food may vary from Pot Roast to Pad Thai,Pot Stickers to Poke Salad. Comfort Food has the amazing ability to evoke good memories of Family,Friends , and special places. My desire is to bring this experience of Comfort to you through both Traditional American Comfort Food and the New Comfort Food of California Bounty.

Here is the California Comfort Menu ,I created for the San Leandro Scholarship Dinner this week

• Baby Spring Greens with Raspberries, Caramelized Pecans and Baked Laura Chanel Goat Cheese Round on Crostini
• Chicken Cordon Bleu with a Chinese Mustard infused Mornay Sauce
• Spring Herbed Roasted Potato Wedges
• Spring medley of veggies, Roasted Pencil Asparagus, Oranged Glazed Roasted Baby Beets, Braised Baby Artichokes
• Chocolate Tuxedo Cake with new Crop Strawberry Fan